Craft Cocktails

PILAGE & PLUNDER | 16.00

*Red Harbor Rum | Plantation Pineapple Rum | Giffard Banana | Jumbie Liqueur | Ferrand Dry Curacao | Orgeat | Pineapple | Lime | Tiki Bitters

THE DUDE IMBIBES | 14.00

Chai- Vanilla Cathead Vodka | *Carolina Cream Liqueur | Almond Milk | Espresso- St George Coffee Liqueur Ice Cube

I COULD CARE LESS | 15.00

*Nippitaty Gin | Italicus | Litchi | Lemon | Prosecco

PUNCTUATION MARK | 15.00

*Spectator Private Label Elijah Craig Bourbon | Boulard Calvados | Bigallet China-China Amer | Benedictine | Orange Bitters | Bitter Truth Creole Bitters

MONK & PADRE| 15.00

Mi Campo Silver Tequila | Green Chartreuse | Velvet Falernum | Fresh Lime Juice

BEE’S SNEEZE | 15.00

Ransom Old Tim Gin | Lavender Honey | Egg White | Fresh Lemon Juice | Orange Blossom & Rosewater Perfume

I CAN’T EVEN | 14.00

Tito’s | St Germain | Hibiscus | Lime | Seltzer

SEASONAL MOCKTAIL | 8.00

Strawberry | Rhubarb | Basil | Balsamic | Lime | Sparkling Water

* Local Product


Classic Cocktails

Brown Derby | 13.00

Larceny Bourbon | Fresh Grapefruit Juice | Honey Syrup

Aviation | 12.00

*Hat Trick Gin | Crème de Violette | Luxardo Maraschino Liqueur | Fresh Lemon Juice

Americano | 10.00

Campari | Dolin Sweet Vermouth | Club Soda

Suburban | 13.00

Bulleit Rye | Appleton 12yr Rum | Taylor Fladgate LBV Port | Orange Bitters | Angostura Bitters

Mamie Taylor | 12.00

Glenmorangie 1Oyr | Fresh Lime Juice | Blenheims Spicy Ginger Ale

Bulldog | 12.00

*Jaspers Gin | Cherry Heering | Fresh Lime Juice

Barracuda | 13.00

Plantation Pineapple Rum | Galliano | Pineapple Juice | Fresh Lemon Juice | Prosecco Float

Floridta | 13.00

Flor de Cana 12 | Luxardo Maraschino Liqueur | Fresh Lime Juice

New York Sour | 13.00

Bulleit Bourbon | Fresh Lemon Juice | Simple Syrup | Pinot Noir Float

Colleen Bawn | 13.00

Templeton Rye | Yellow Chartreuse | Benedictine | Whole Egg

* Local Product


PLEASE NOTE: THERE IS ALSO A LARGE SELECTION OF WINES AND BEERS

BAR FOOD

CLASSIC CHEESE AND CHARCUTERIE | 19

Trio Fromage | Cured Meat | Honey Comb | House Pickled Accoutrements | Dijon

DEVIL MADE ME DO IT | 13

Hen Eggs | Foie Gras | Crispy Capers | Chives

SEASONAL TARTLETS | 12

Caramelized Vidalia Onion | Herb Chevre | Balsamic | Puff Pastry

SPECK TATERS | 14

Fingerlings | Speck Ham | Boursin- Roasted Garlic Crème Fraiche

BABA GANOUSH | 12

Warm Flat Bread | Holy Smoke Olive Oil | Eggplant

ROASTED AND COZY | 11

Cashews | Pecans | Pistachios | Spices

MACARONS | 3

Assorted Seasonal Flavors | Christophe Artisan Patisserie

The Bar

The exuberance of the Jazz Age meets warm Southern charm in our Prohibition-style bar. Make yourself comfortable on a green leatherback stool, allow our cocktail artisan to conjure up a 1920s inspired refreshment, and indulge in a sophisticated selection of bar food like you’ve never experienced before—all at our debonair Charleston hotspot. The Bar also serves fine wine and beer. Discover why The Bar at The Spectator Hotel was recently named a Top 5 "Best Hotel Bar" by USA TODAY.

Man having a drink at the spectator bar Spectator Bar stools A spectator signature cocktail Inset Texture

Meet our

COCKTAIL ARTISAN

Passionate and inventive, Cocktail Artisan Allen Lancaster serves up artful cocktails packed with seasonal southern flair.

"There are a myriad of flavors within the food world that can be used within Prohibition era cocktails. With my culinary background, food is a key component that has directly influenced the creative side of the style of cocktails I've crafted at The Bar in The Spectator."

Hours

  • Sunday - Thursday 3 pm - 10 pm
  • Friday & Saturday 3 pm - 11 pm

bartender pouring a drink
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Culinary Offerings

On the Menu

Experience a refined twist on classic bar food offerings, such as our roasted and cozy small plate of deluxe nuts and spices or an indulgent treat of seasonal tartlets.

Kitchen Hours

  • Daily 4 pm - 10 pm



Named a Top 5 Hotel Bar
in the United States

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