The Benefits of Booking Direct
- Lowest Rate Guaranteed
- Welcome Cocktail Upon Arrival
- Personal Butler Service
Craft Cocktails
HABITUAL LINE STEPPER | 14.00 TEST
Elijah Craig Rye | St George Pear Liqueur | Pear Puree | Clove | Lemon | Red Wine
FICTITIONAL INFORMATION | 15.00
Montelobos Mezcal | William Wolf | Pecan | Thai Chilis | Lime
CURIOUSER & CURIOUSER | 15.00
Bruichladdich | Benedictine | Suze | Tarragon-Ginger Honey | Fresh Lemon Juice
THE DUDE IMBIBES | 14.00
Chai- Vanilla Cathead Vodka | *Carolina Cream Liqueur | Almond Milk | Espresso-St George Coffee Liqueur Ice Cube
SPLENDID CHOICE | 14.00
Nippitaty Gin | Sage-Plum | Lemon | Sparkling Rose
ROCKET SURGERY | 15.00
Bulleit Bourbon | Byrrh | Amaro Ramazotti | Tempus Fugit Crème de Cacao | Mole Bitters
WELL PLAYED | 14.00
Brown Butter Washed *Striped Pig Spiced Rum | Smoked Maple Syrup | Black Walnut Bitters
HASTA MANZANA | 14.00
Patron Silver Tequila | Liquor 43 | Apple Cider-Fall Spice Blend | Fresh Lime Juice
YOU KNOW YOUR JUDO WELL | 16.00
Spectator Hotel Elijah Craig Single Barrel Bourbon | Shochu | Sweet Potato | Cinnamon-Muscovado | Fee Bros Old Fashioned Bitters | Cardamom Bitters
SEASONAL MOCKTAIL | 8.00
Cranberry | Apple | Ginger-Tarragon Honey | Lime | Club Soda
Classic Cocktails
DESHLER | 14.00
*Virgil Kaine Rye | Dubonnet | Cointreau | Peychaud’s Bitters
SLOE GIN FIZZ | 13.00
Plymouth Gin |Plymouth Sloe Gin | Fresh Lemon Juice | Club Soda
CORPSE REVIVER No.2 | 13.00
*Jasper’s Gin | Cointreau | Lillet Blanc | Fresh Lemon Juice | Absinthe Rinse
GOLDEN CADILLAC | 12.00
Galliano | Crème de Cacao | Cream
LION’S TAIL | 14.00
Elijah Craig Bourbon | St Elizabeth Allspice Dram | Fresh Lime Juice | Angostura Bitters
CHAMPAGNE COCKTAIL | 12.00
Primaterra Prosecco | Sugar Cube | Angostura Bitters
MARY PICKFORD | 13.00
Topper’s White Rum | Luxardo Maraschino | Pineapple | House Grenadine
MONTE CARLO | 14.00
Templeton Rye | Benedictine | Fee Brothers Aromatic Bitters
PISCO SOUR | 13.00
Pisco Porton | Fresh Lime Juice | Simple Syrup | Egg White | Angostura Bitters
BLINKER | 14.00
Bulleit Rye | St George Raspberry Liqueur | Fresh Grapefruit Juice
* Local Product
PLEASE NOTE: THERE IS ALSO A LARGE SELECTION OF WINES AND BEERS
BAR FOOD
CLASSIC CHEESE AND CHARCUTERIE | 19
Trio Fromage | Cured Meat | Honey Comb | House Pickled Accoutrements | Dijon
SPECK TATERS | 14
Fingerlings | Speck Ham | Boursin- Roasted Garlic Crème Fraiche
BBQ SHRIMP FLATBREAD BRUSCHETTA | 17
Arugula | Tomato Onion Salad | Balsamic | Tartar Aioli
*VEGETARIAN 13
BABA GANOUSH | 12
Warm Flat Bread | Holy Smoke Olive Oil | Eggplant
ROASTED AND COZY | 11
Cashews | Pecans | Pistachios | Spices
MACARONS | 3
Assorted Seasonal Flavors | Christophe Artisan Patisserie
The Bar
The exuberance of the Jazz Age meets warm Southern charm in our Prohibition-style bar. Make yourself comfortable on a green leatherback stool, allow our cocktail artisan to conjure up a 1920s inspired refreshment, and indulge in a sophisticated selection of bar food like you’ve never experienced before—all at our debonair Charleston hotspot. The Bar also serves fine wine and beer. Discover why The Bar at The Spectator Hotel was recently named a Top 5 "Best Hotel Bar" by USA TODAY.
Meet our
COCKTAIL ARTISAN
Passionate and inventive, Cocktail Artisan Allen Lancaster serves up artful cocktails packed with seasonal southern flair.
"There are a myriad of flavors within the food world that can be used within
Hours
- Sunday - Thursday 3 pm - 10 pm
- Friday & Saturday 3 pm - 11 pm
Culinary Offerings
On the Menu
Experience a refined twist on classic bar food offerings, such as our roasted and cozy small plate of deluxe nuts and spices or an indulgent treat of BBQ Shrimp Flatbread Bruschetta.
Kitchen Hours
- Daily 3 pm - 9 pm
Spectator Bar Menus
Bar Food
Discover a refined twist on classic bar food, from deluxe nuts and spices to seasonal tartlets.
BAR FOOD
CLASSIC CHEESE AND CHARCUTERIE | 19
Trio Fromage | Cured Meat | Honey Comb | House Pickled Accoutrements | Dijon
SPECK TATERS | 14
Fingerlings | Speck Ham | Boursin- Roasted Garlic Crème Fraiche
BBQ SHRIMP FLATBREAD BRUSCHETTA | 17
Arugula | Tomato Onion Salad | Balsamic | Tartar Aioli
*VEGETARIAN | 13
BABA GANOUSH | 12
Warm Flat Bread | Holy Smoke Olive Oil | Eggplant
ROASTED AND COZY | 11
Cashews | Pecans | Pistachios | Spices
BIRD AND SWINE SANDWICH | 18
Thick Cut Roasted Turkey | Sourdough | Baby Swiss | Hickory Smoked Bacon | Lettuce | Pesto Aioli | Cucumber and Tomato Salad or Chips
MACARONS | 3
Cashews | Pecans | Pistachios | Spices
WARM LEMON CAKE | 10
Warm Pudding Base | Powdered Sugar | Whipped Topping | Cherry
Cocktails
Indulge in a southern-inspired cocktail served up by one of our creative Cocktail Artisans.
Craft Cocktails
SHOOT YER RYE OUT | 14
Bulleit Rye | *Tolerance Liqueur | St Elizabeth Allspice Dram | Fresh Lime Juice | Ginger Beer
TASTES LIKE SNOZBERRIES | 14
Sutler’s Gin | Blackberry-Thyme | Crème de Mure | Lillet Rouge | Licor 43 | Fresh Lime Juice
PROVACATEUR | 14
Novo Fogo Barrel Aged Cachaca | Green Chartreuse | Fresh Lime Juice | Rosemary-Muscovado
THE DUDE IMBIBES | 14
Chai- Vanilla Cathead Vodka | *Carolina Cream Liqueur | Almond Milk | Espresso-St George Coffee Liqueur Ice Cube
SANTA’S LITTLE HELPER | 15
Old Forester Bourbon | Brinley Gold Coconut Rum Cream | Tempus Fugit Crème de Cacao | Coconut-Chocolate Chip “Cereal” Milk | Aztec Chocolate Bitters
REPENT & REDEEM | 15
Corazon Silver Tequila | Ancho Reyes Verde | Blood Orange | Chili Oil Foam | Fresh Lime Juice | Orange Bitters
AY CARAMBA | 15
Mezcal Montelobos | Cynar | Montenegro Amaro | Cointreau | Xocolatl Mole Bitters
POTENTIALLY SCRUMPTIOUS | 15
Papa’ Pilar 24 Rum | Giffard Pineapple Liqueur | Sfumato Rabarbaro | Fresh Lime Juice | Smoked Maple Syrup
HOODOO CARRE | 15
*Spectator Hotel Elijah Craig Single Barrel Bourbon | Hoodoo Liqueur | Sherry Brandy | Ancho Reyes | Benedictine | Peychaud’s Bitters | Creole Bitters
SEASONAL MOCKTAIL | 8
Pomegranate | Lime | Cinnamon | Ginger Beer
Classic Cocktails
BOULEVARDIER | 13
Larceny Bourbon | Campari | Carpano Antica
SELF-STARTER | 13
Sutler’s Gin | Lillet Blanc | Apricot Brandy | Absinthe Rinse
REVOLVER | 14
*Spectator Hotel Elijah Craig Single Barrel Bourbon | St George NOLA Coffee Liqueur | Orange Bitters
SIDECAR | 14
Hennessy VS | Cointreau | Fresh Lemon Juice
WINTER COCKTAIL | 13
Flor de Cana 12 | Domaine de Canton | St Elizabeth Allspice Dram | Fresh Lime Juice | Angostura Bitters
BRANDY ALEXANDER | 13
Torres 10yr Sherry Brandy | Godiva Dark Chocolate Liqueur | Cream
CORN & OIL | 13
Cruzan Amber Rum | Cruzan Blackstrap Rum | Velvet Falernum | Fresh Lime Juice | Angostura Bitters
NAKED & FAMOUS | 14
Montelobos Mezcal | Aperol | Yellow Chartreuse | Fresh Lime Juice
BLOOD & SAND | 13
Glenmorangie 10yr | Dolin Rouge Sweet Vermouth | Cherry Heering | Fresh Orange Juice
YELLOW BIRD | 13
Toppers White Rum | Galliano | Cointreau | Fresh Lime Juice
* Local Product
Beer
Browse our thoughtfully curated selection of both local and regional craft beer.
Beer
DRAUGHT
We feature local and regional small production craft beer. Consult with staff for current selections.
Local | Regional
FREEHOUSE GREENDOOR IPA – 6.50
FATTY’S IPA – 6.50
ISLAND COASTAL LAGER – 6.50
PALMETTO ESPRESSO PORTERREVELRY RED AMBER ALE – 6.50
RIVER DOG “RIVERWALK EMPIRE” PILSNER – 6.50
WESTBROOK LEMON-CUCUMBER GOSE – 7.50
WESTBROOK WHITE THAI – 6.50
WESTBROOK IPA – 6.50
WESTBROOK “ONE CLAW” RYE PALE ALE – 6.50
WESTBROOK “TWO CLAW” RYE PALE ALE – 7.50
Domestic
MICHELOB ULTRA - 5.50
BUD LIGHT - 5.50
Import
SAPPORO LAGER - JAPAN - PALE LAGER - 6.50
ESTRELLA JALISCO - MEXICO - PILSNER - 6.50
HEINEKEN - HOLLAND - PALE LAGER - 6.50
Non-Alcholic
O'DOUL'S AMBER - 4.50
BLENHEIM'S SPICY GINGER ALE - 4.00
GOSLING'S GINGER BEER - 4.00
Wine
Find something for every taste and every occasion on our extensive wine.
WINE
-
SPARKLING
-
Glass
-
Bottle
-
PRIMATERA PROSECCO Veneto, Italy
-
10
-
38
-
FLARE- MOSCATO Valencia, Spain
-
10
-
42
-
DOMAINE CHANDON- BRUT California
-
51
-
BIUTIFUL- GARNACHA ROSE Cava, Spain
-
11
-
46
-
JCB #69 BRUT ROSE Burgundy, France
-
65
-
MOET & CHANDON IMPERIAL- BRUT RESERVE Epernay, France
-
15
-
75
-
MOET & CHANDON ROSE IMPERIAL- BRUT RESERVE Epernay, France
-
117
-
VEUVE CLICQUOT- YELLOW LABEL Reims, Champagne, France
-
122
-
DOM PERIGNON- 2009 Champagne, France
-
35
-
195
-
KRUG- BRUT Champagne, France
-
239
-
VEUVE CLICQUOT “LA GRANDE DAME” ROSE Reims, Champagne, France
-
390
-
KRUG- BRUT ROSE Reims, Champagne, France
-
425
-
ARMAND DE BRIGNAC- BRUT Reims, Champagne, France
-
470
-
ARMAND DE BRIGNAC- BRUT ROSE Reims, Champagne, France
-
590
WHITE
Chenin Blanc
-
DELTA - 2018 California
-
11
-
42
-
FRANCOIS CHIDAINE - 2016 Touraine, France
-
58
-
DIRTY & ROWDY - 2017 Mendocino, California
-
63
Sauvignon Blanc
-
PATIENT COTTAT- 2016 “Le Grand Caillou” Loire Valley, France
-
10
-
40
-
MOHUA Marlborough, New Zealand
-
11
-
42
-
HANNA- 2014 Russian River Valley
-
51
-
PEREGRINE- 2014 Central Otago, New Zealand
-
59
Chardonnay
-
RYDER ESTATE- 2015 Central Coast, California
-
12
-
46
-
TALBOTT- 2016 “KALI HART” Santa Lucia Highlands, CA
-
48
-
JACKSON ESTATE – 2014 Santa Maria Valley, Santa Barbara County, CA
-
52
-
LAGUNA - Russian River Valley, Sonoma
-
14
-
54
-
DAOU- 2015 Paso Robles, California
-
56
-
SONOMA CUTRER- 2015 Russian River Valley
-
59
-
RAMEY- 2014 Russian River Valley, Sonoma
-
72
-
CHANIN- 2014 Santa Barbara County
-
81
-
WILDE FARM- 2014 Brosseau Vineyard, Chalone
-
85
-
FAR NIENTE- 2015 Napa Valley
-
108
Other Whites
-
WHITE CUVEE- SPINDRIFT Willamette Valley, Oregon
-
37
-
PINOT GRIGIO - MASO CANALI Controllata, Trentino, Italy
-
12
-
46
-
SEMILLON- 2014- WONDERMENT Hyde Vineyard, Carneros
-
59
ICE WINE
-
PELLER ESTATE (375ml) –REISLING- 2013 Niagara Peninsula, Canada
-
105
-
PELLER ESTATE (375ml) –CABERNET FRANC- 2013 Niagara Peninsula, Canada
-
110
ROSE
-
THREE HENRYS - 2018 France
-
11
-
42
-
MIRAVAL- 2016 Cotes de Provence, France
-
54
RED
Pinot Noir
-
SOKOL BLOSSER-2016- EVOLUTION Willamette, Oregon
-
42
-
THREE HENRYS-2017- France
-
42
-
TANGLEY OAKS- 2013 North Coast, California
-
44
-
J - 2016 Sonoma / Monterey / Santa Barbara
-
13
-
50
-
JACKSON ESTATE- 2014 Anderson Valley, Mendocino County
-
53
-
BELLE GLOS- 2016- LAS ALTURAS Monterey County, California
-
17
-
68
-
WILDE FARM- 2014 Donnelly Creek Vineyard, Anderson Valley
-
85
-
CHANIN- 2013 Los Alamos Vineyard, Santa Barbara County
-
101
-
ENROUTE- 2013- LES POMMIERS Russian River Valley
-
104
-
AUGUST KESSELER- 2013- CUVEE MAX Rheingau, Germany
-
133
Merlot
-
ALEXANDER VALLEY VINEYARDS - 2016 Sonoma County
-
11
-
42
-
CLOS PEGASE- 2013 Mitsuko’s Vineyard, Carneros
-
58
-
EMMOLO- 2012 Napa Valley
-
93
Malbec
-
TERRAZAS de LOS ANDES -2017- Riserva Mendoza, Argentina
-
12
-
46
-
ACHAVAL FERRER- 2016 Mendoza, Argentina
-
59
-
LUNA DE ESPERANZA-2013 Uco Valley, Mendoza, Argentina
-
79
-
LUNA DE ESPERANZA-2013- BARREL FERMENTED Uco Valley, Mendoza, Argentina
-
109
Zinfandel
-
GRGICH HILLS-2011 Napa
-
79
-
TURLEY- 2014- OLD VINES California
-
88
-
WONDERMENT- 2012- BURTON RANCH Lake County
-
91
Syrah | Shiraz | Petite Sirah
-
TWO HANDS- 2012-SHIRAZ-ANGELS SHARE McLaren Vale, Australia
-
57
-
WONDERMENT-2012- PETITE SIRAH Russian River Valley
-
83
-
JULIEN CECILLON CROZES HERMITAGE- 2013- SYRAH Les Merguerites
-
87
-
FAMILLE PERRIN- 2013- LES SINARDS Chateauneuf du Pape
-
89
-
STANTON- 2013- PETITE SIRAH St Helena, Napa
-
91
-
ORIN SWIFT - MACHETE-2016 St Helena, Napa
-
94
-
ENFIELD- 2012- SYRAH Haynes Vineyard, Napa
-
98
Cabernet Sauvignon
-
B.R. COHN - 2016 North Coast, California
-
13
-
50
-
NEWTON- 2016 SKYSIDE North Coast, California
-
50
-
ST SUPERY - 2015 Napa, California
-
17
-
68
-
SIMI- 2015 - LANDSLIDE Alexander Valley
-
72
-
MT VEEDER - 2016 Napa Valley
-
78
-
STONESTREET- 2014 Alexander Valley
-
81
-
CHIMNEY ROCK- 2014- STAGS LEAP Napa Valley
-
128
-
CAKEBREAD - 2016- Napa Valley
-
135
Blends and Other Reds
-
CASTEL DI SALVE- NEGROAMARO Salento, Apulia
-
35
-
CHONO -2015 Red Blend Cauquenes, Chile
-
12
-
46
-
ESPORAO RESERVA- 2012 Alentejo, Portugal
-
49
-
DAOU VINEYARDS- 2015- THE PESSIMIST Paso Robles
-
13
-
50
-
SMOKE & MIRRORS- 2013 California
-
58
-
TENUTA SETTE CIELLI- 2013- “YANTRA” SUPER TUSCAN Monteverdi Marittimo
-
60
-
CHATEAU YVONNE- 2016- CABERNET FRANC Saumur Champigny, Loire Valley
-
64
-
DIORA “THREE CROWNS”- 2012- SAN BERNABE Monterey
-
67
-
ENFIELD- 2013-TMPRANILLO Snake Ridge Ranch, Amador County
-
77
-
GAJA- 2015- SUPER TUSCAN- CA’MARCANDA “PROMIS” Tuscany
-
83
-
THE FEDERALIST “DUELING PISTOLS”- 2011 Dry Creek Valley
-
89
-
NUMANTHIA- 2011- TINTO DE TORO Valdefinjas, Spain
-
104
-
ORIN SWIFT – PAPILLON -2016 Napa Valley
-
117
-
MARCO ABELLA “CLOS ABELLA”- 2009 Priorat, Spain
-
139
-
RAMEY ANNUM- 2013 Napa Valley
-
142
-
DAOU VINEYARDS- 2016- SOUL OF A LION Paso Robles
-
165
